" most suitable pinned to eat radish sprouts, directly eat a bit hot, so add the pear wire, but with the lemon juice instead of vinegar, fruity came with a touch of spicy shredded turnip seedlings, great! "
accessories pear 1 red 1/4.
a hint of lemon balm 1 sugar 1/2 tablespoons salt seasoning 1/2 spoon
1. cut lemon juicer, lemon juice and add sugar and salt, stir until melted
2. pear rub into the wire, red pepper julienne, has come to wash and drain of radish sprouts on, pour the lemon juice over all materials, topped with sesame oil, mix well and began to eat
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